Great Subs
March 17, 2010 by Largo Jan

For a small Sub shop they have the best Steak-n-Cheese around. Always fresh and hot. Alot for the price. Way to go Largo Sub.

Superb Food
October 9, 2009 by Anonymous Eater

Talapia (deep fried) sub was moist and tender. Grouper sub costs extra. Deep fried breaded macaroni and cheese out of this world. My friends had the steak and mushroom sub, roast beef sub. All stir-fried right there in front of us. Moist and tender meat, done just right. All three of us were impressed!!