August 7, 2007 by Anonymous Eater
Been there, thought it was very good until a very reliable source explained to me what happens behind closed doors. I am told the food is prepared up to five days in advance. So when you order that tasty little dish think, was this cooked five days ago and they just reheated the whole thing for me? Its like giving my hard earned money for left overs. So after that I returned anyway not too sure how I felt about the reheat thing. Just to find a young latin guy prepping in a garage off the back of the building. seems to be health violation to me. my family is more important than that.