Good, but not amazing
October 8, 2007 by redfearnb
I've only had Brazilian food twice. Once in Manhattan at a posh, yet reasonably priced restaurant. The second time was at Bona Brazil. Now, its very authentic, as a daughter is the waitress/cashier and a mother cooks the food in the back. It features just a few different specialties each day from the menu, and its everyday cooking, the kind you would eat if you were living in Brazil. The food was good, but I sincerely remember the restaurant in Manhattan being absolutely unbeatable. I will try the other two local Brazilian restaurants sometime, but probably won't make it back to this place unless someone wants to experience the real Brazil - the way momma would cook it.